Preparing the next generation of leaders in agriculture, the University of Nebraska Lincoln’s Animal Science Department offers students opportunities to gain practical skills and build relationships as they prepare to enter the workforce.
Department Head, Dr. Deb VanOverbeke spoke with RFD-TV’s own Suzanne Alexander about her background in meat science, some of the projects at the lab, and giving students hands-on experiences.
Related Stories
Plan for sharp, short-term volatility after unexpected outages; permanent closures rarely trigger major price spread disruptions.
Stronger sorghum genetics could enhance the resilience of bioenergy crops and broaden production options for growers in harsher climates.
Outdated reporting thresholds reduce cash-market visibility and increase the urgency of comprehensive Mandatory Price Reporting reform.
Ag Secretary Brooke Rollins signed six MAHA waivers for SNAP in Hawaii, Missouri, North Dakota, South Carolina, Virginia and Tennessee.
Farm Journal Foundation Senior Policy Adviser Dr. Stephanie Mercier outlines new research on the top sixteen biosecurity threats in agriculture/