Kansas wheat growers are making progress as combines continue their passes through the state’s estimated 7 million acres.
Vice President of Communications for the Kansas Wheat Commission, Marsha Boswell spoke with RFD-TV’s Tammi Arender on harvest progress and any hurdles they have faced.
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Treat storage as risk management and logistics, and budget to break even since export growth is unlikely to absorb bigger U.S. corn and soybean crops.
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“A can for your favorite pie, bread, or whatever, it is probably Illinois-grown.”
Expect a steady corn grind and selective basis strength where exports and local blending stay active.
The Washington Tree Fruit Association says this is not surprising and notes the USDA has offered a lifeline to growers while they transition away from the cannery market.
