USDA is hosting workshops to inform producers about updates and improvements for risk management products

“What can we do to protect all our growers?”

From beef to pork, being a livestock producer often comes with unique challenges. That is why USDA is hosting a series of workshops for producers to learn about updates and improvements to several risk management products.

Administrator of the Risk Management Agency, Marcia Bunger spoke with RFD-TV’s own Suzanne Alexander on why they created this series, some of the topics they will discuss, the improvements to these products, and when the latest sessions taking place.

Related Stories
Growers are making progress with planting despite dry conditions.
House lawmakers push toward a Farm Bill vote as debate grows over E15, Prop 12, and input costs, with farmers seeking certainty and policy updates.
RFD News correspondent Frank McCaffrey spoke with the Texas Shrimp Association at the Port of Brownsville about the future of the USDA’s new Office of Seafood.
Rotational grazing can improve pasture use and soil health while helping control feed and drought-related risk.
March cold storage data showed generally tighter year-over-year stock levels across several key meat and dairy categories.
Spring Weather Splits Conditions Across American Farm Country