Technology has been like a helping hand, filling the gaps of labor loss. Scientists with USDA tout the ability to allow farmers and ranchers to be in multiple places at once.
“You can be mapping the plants, mapping their performance, like how big are they, are they under stress, what kind of stress are they experiencing? Water and drought stress - is it nutrient stress? Or you could be quantifying, have you lost plants out there like, do you have less plants just because something died? Then you could also be using that to deliver nutrients or deliver other types of management practices,” said Steven Mirsky.
Technology is costly, and that has been a barrier for a lot of small operations, with some drones, for example, reaching tens of thousands of dollars.
Brent Graves, auctioneer and mentor, shares his journey supporting youth in agriculture, livestock competitions, and how he is turning junior livestock auctions into a classroom for youth in agriculture.
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This simple but powerful tool from Nutrien enables farmers to keep track of highly personalized input costs and expenses involved in running their operation.
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Farms and major food companies use AI to improve efficiency and forecast demand. Still, developers said that training AI for different uses is only possible with support from knowledgeable workers.
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Michelle Perez shares more about the American Farmland Trust’s resource to help farmers and producers plan soil health improvements.
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Jeff Johnston with CoBank’s Knowledge Exchange explains the growing role of Rural America in supporting the nation’s digital infrastructure.
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Stronger sorghum genetics could enhance the resilience of bioenergy crops and broaden production options for growers in harsher climates.
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