Virginia farmers bring back crop gleaning

High food prices and other factors lead consumers to visit food banks more often. To help, Virginia farmers share their crops in any way they can get through crop gleaning, an age-old practice.

The Virginia Farm Bureau tells us about crop gleaning.


Cal-Maine Foods Donates More Than 500 Thousand Eggs for Louisiana Food Banks

California aims to connect farms dumping goods to food banks

Increased Need For Louisiana Food Banks


More than 80 dairy herds have been infected with the virus across 11 states since late March.
As hog prices face potential decline, pork producers are dealing with a surge in litter rates, complicating efforts to control production.
In February, farmers experienced a slight increase in prices, though it fell short of surpassing last year’s numbers.
According to a new USDA-ERS report, technological advancements in agriculture led to significant output increases while reducing input usage for producers.
The prospect of reintroducing grizzly bears in Washington’s North Cascades has ignited a contentious debate, pitting conservation efforts against the concerns of local farmers and ranchers.
As peach trees bloom ahead of schedule and unpredictable weather patterns loom, farmers across the nation find themselves grappling with the precarious risks posed to their fruit crops.