Workforce recruiters are having a hard time placing workers in rural America. On the service side, they say jobs are plentiful, but applications are few and far between.
“They think it’s an unglamorous job, possibly. They want to be more involved in a sales role or management, but like anywhere else, I think the place to be in employment right now is in service, whether it’s the retail agronomy, whether it’s starting as a technician at an implement dealership, if you have the training and skills, you can advance quickly in that industry or outside of Ag, like electricians, those types of things, are also service repair work where we’re always going to need them,” said Tammy Jensen, president of AgriCareers Inc.
Jensen encourages young farmers to stick with it and to always be willing to do more. Right now, the average age of the U.S. farmer is around 60 years old.
Illinois Pork Producers Association’s Jennifer Tirey recaps the World Pork Expo, key issues facing pork producers, and efforts to restore pork options in Chicago Public Schools.
OOIDA’s Lewie Pugh discusses a new bipartisan surface transportation bill, industry efforts to address regulatory concerns, investments in truck parking and freight infrastructure, and the outlook for transportation policy.
USDA confirmed the latest cases involve a calf in La Salle County and a dog in Andrews County
Texas Tech’s Dr. Jennifer Koziol discusses the latest New World screwworm cases in Texas, ongoing response efforts, and how livestock biosecurity can prevent the pest’s spread.
Corn ethanol demand and stronger oilseed processing continue supporting domestic markets for crop producers.
The Washington State Tree Fruit Association says crop quality looks promising despite ongoing drought conditions.
