More than 120 million people are expected to tune in to the Super Bowl this Sunday. While many might be rooting for different teams, most fans are united on one thing— the role food plays in the big game.
AFBF Economist, Bernt Nelson spoke with RFD-TV’s own Suzanne Alexander on what will be consumed and how that money goes back into the farm economy.
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A smaller U.S. turkey flock and resurgent avian flu have tightened supplies, driving prices higher even as other key holiday foods show mixed trends.
The Livestock Conservancy joins us in the RFD-TV Studio to discuss how protecting heritage-breed poultry is essential to resilient food systems and the preservation of agricultural traditions.
With core input inflation still hovering high, growers and retailers should plan pricing and promotions with tighter margins in mind — target early sales, leverage bundle deals, and secure logistics ahead of peak Halloween demand.
Pork producers are making Veterans Day a little brighter for Iowa’s military families.
The new AFBF Women in Agriculture survey is accepting responses from women in the industry across the United States now through March 31.
Cottage cheese sales are on the rise across the U.S., and industry leaders believe interest on social media is contributing to the surge in consumer demand.
AFBF Economist Bearnt Nelson joins us with insights into current turkey flock sizes, HPAI concerns, and production impacts on holiday demand.
Aubrey Aquino, producer and host of California Bountiful, joined us Tuesday to talk about their project, “Bountiful Finds.”
UC Davis Professor and Extension Specialist Dr. Frank Mitloehner joined us on Friday’s Market Day Report to preview the festivities and share why this event has become such a special tradition for the ag community.
