AFBF Economist: Year-Round E15 Could Give Bumper Corn Crop a Big Boost

AFBF economist Faith Parum breaks down the potential impact of the proposed policy change to allow year-round sales of E15 biofuel.

WASHINGTON, D.C. (RFD-TV) — With a bumper corn crop this season, U.S. farmers are searching for ways to expand market opportunities — and one potential boost could come from year-round sales of E15, a higher ethanol blend that experts say could lift corn demand, lower fuel prices, and strengthen overall farm income.

American Farm Bureau Federation (AFBF) economist Faith Parum joined us on Thursday’s Market Day Report to break down the potential impact of the policy change.

Parum explained that allowing E15 sales year-round would likely increase corn demand, since ethanol production relies heavily on the crop. The move could also help consumers by offering a lower-cost, cleaner-burning fuel option at the pump — benefits that could ripple throughout the rural economy.

Currently, E15 cannot be sold nationwide during summer months due to environmental regulations tied to air quality standards, a restriction farm groups and ethanol advocates have long pushed to remove.

Looking ahead, Parum noted that even as electric vehicle adoption grows and gasoline demand levels off, biofuel policy remains key to sustaining markets for American farmers. She said maintaining and expanding ethanol access is an important way to ensure a strong, reliable outlet for corn in the years ahead.

Related Stories
Cindy Kovar with AgriSafe joined us on Monday’s Market Day Report to talk about road safety and agriculture as we age.
USMEF CEO Dan Halstrom joined us on Monday’s Market Day Report for his analysis on the U.S.-Taiwan trade agreement, which includes big bucks for U.S. Beef.
Record U.S. sorghum crop faces weak demand as China slashes imports, while corn farmers warn of rising costs, shrinking margins, and global market pressures.
Chad Collin, founder of The Quack Pack USA, joined us on Friday’s Market Day Report to share his expertise in training Border Collies to serve as indispensable farm and ranch dogs.
Ethanol producers face a widening opportunity window as aviation and marine fuel markets expand, with the potential to add billions in demand if policy and certification align.
Corn and beef exports showed strong momentum, cotton sales surged, and soybean sales held steady, though China remains absent from the U.S. market.

LATEST STORIES BY THIS AUTHOR:

Wed, 11/19/25 – 7:30 PM ET | 6:30 PM CT | 5:30 PM MT | 4:30 PM PT
As we continue our Countdown to Convention sponsored by Culver’s, we see how FFA helps students and alums like Kat Walker build skills for life through ag education.
American Farm Bureau Federation (AFBF) economist Bernt Nelson provides an updated outlook on the current U.S. cattle market.
Farm CPA Paul Neiffer discusses the status of USDA disaster aid, including delays to Stage 2 of the SDRP program, and what farmers should watch for as lawmakers negotiate an end to the government shutdown.
Taryn Fischels, Product Marketing Manager for Precision Upgrades at John Deere, joins us to share a sneak peek of her chat with FarmHER’s Kirbe Schnoor on the Dirt Diaries podcast.
Agriculture Shows
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.