When young people think of jobs in agriculture, farmer, rancher, or agronomist usually come to mind. While these are key roles, there are a number of additional career opportunities for the next generation.
Michelle Miller, also known as the Farm Babe, has been advocating for the industry.
She spoke with RFD-TV’s Jennifer Vickery Smith on the evolving nature of the ag industry, how you can be a part of ag on and off the field, and her journey.
Related Stories
These produce staples last longer and are incredibly versatile, whether cooking from scratch, planning meals, or building a more budget-friendly kitchen routine. These are six fruits and vegetables that stay fresh for weeks.
Dis is a delightful dish. You can serve it by itself or with a good gravy or gumbo. It is so easy to fix, I garontee!
Dis rice isn’t that wild, no, but it is a delicious rice!
A rich, old-fashioned bread pudding made with brandy, raisins, and vanilla—baked until golden and full of warm Southern flavor, just like Justin liked it!
Tender beef shanks slow-baked with carrots, potatoes, and onions in a wine-spiked Cajun sauce—sealed in a cooking bag to lock in every bit of bold, savory flavor.
