Ag Secretary Brooke Rollins will release a new plan of attack for High-Path Avian Flu, and USDA officials tell us an announcement is expected sometime this week.
In the meantime, she has been talking with producers and touring an egg layer facility to see exactly what they are up against.
Rollins was back in her home state of Texas, touring a Cal-Maine Foods egg-laying facility, and then met with farmers. Rollins told the crowd that the Biden Administration had failed them and that American families were now paying the price.
She says President Trump understands the importance of addressing HPAI head on, and says USDA will take steps to support farmers in the coming weeks.
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Georgia has regained its HPAI-free status after a swift response to October’s detection. Commissioner Tyler Harper urges producers to stay vigilant and maintain biosecurity.
A smaller U.S. turkey flock and resurgent avian flu have tightened supplies, driving prices higher even as other key holiday foods show mixed trends.
Highly Pathogenic Avian Flu (HPAI) cases are rising. In the last week, seven commercial turkey, duck, and egg layer flocks were culled across five Midwest states and California.
While there has been an increase in outbreaks of Highly Pathogenic Avian Influenza (HPAI) this migration season, the CDC says the public health risk is low.
Approximately 42,000 birds were affected in the outbreak, officials said.
AFBF Economist Bearnt Nelson joins us with insights into current turkey flock sizes, HPAI concerns, and production impacts on holiday demand.
