Ag Secretary Brooke Rollins announced she is taking action to streamline pork and poultry processing, starting with line speeds.
Rollins says the Food Safety and Inspection Service will extend waivers, allowing pork and poultry facilities to keep line speeds higher. It is an area that USDA has studied extensively over the years and across Administrations.
She notes these studies have proven no link between processing speeds and injuries. Rollins says these moves are important to meet demand without excessive government interference. Rulemaking will start right away.
Related Stories
The USDA says the framework is about “ending abusive government overreach” and “protecting farmers, families, and private property.”
Farm numbers still favor small operations, but production, resilience, and risk management are increasingly concentrated among fewer, larger farms.
The USDA opened a new sterile fly-dispersal facility at Moore Air Base in South Texas to prevent a potential outbreak of New World screwworm and protect the small U.S. cattle herd.
The agreement formalizes coordination between the two departments to address security concerns affecting U.S. agriculture.
Strong corn exports offer support, while soybeans and wheat remain weighed down by ample global supplies, according to the USDA’s latest WASDE report for February.
Higher livestock prices reflect resilient demand, even as disease and herd shifts reshape 2026 supply expectations.
