For more than a decade, bee keepers have had a hard time keeping colonies alive, and it is a problem they say is still happening, and they blame it largely on climate change.
“We know that that’s affecting them because it’s affecting when flowers are blooming because they’re flowering too early, they’re flowering too late, and it doesn’t match when the bees need that energy. So we’re trying to come up with alternative forage that farmers can plant, that beekeepers can plant, that will help sort of compensate for that difference,” said Lanie Bilodeau, Research Leader at the USDA Bee Laboratory in Baton Rouge, Louisiana.
during the 1980s, a 10 percent colony loss was considered normal. However, since then, keepers have reported as much as half their hives either dying or disappearing.
Analysts say poor crop conditions seen on the annual Hard Red Winter Wheat Tour, combined with cheaper overseas grain supplies, are weighing on the industry as the annual tour wraps up.
Egg production accounted for much of the increase.
Mike Wilson says years of hard work and stewardship helped transform the farm for future generations.
Farm Bureau Economist Dr. Faith Parum joins us to break down what year-round E15 passage could mean for agriculture, energy markets, and the future of renewable fuels in the United States.
Kentucky Farm Bureau President Eddie Melton joins us to discuss fertilizer affordability concerns, Senate Agriculture Committee testimony, and spring planting conditions in Kentucky.
Agri Stats would no longer be allowed to show participant lists, rankings, or “flags,” and it could only report individual company data in narrow situations.
