This week wraps up Idaho Beef Month, and ag leaders and volunteers showed up at the Idaho Food Bank Headquarters as part of the Beef Counts Program.
The time spent together is an opportunity for farmers, ranchers, and others to give back to their communities by providing high-quality, high-protein beef to be distributed year-round to those in need.
Video provided by: Idaho Farm Bureau Foundation
Related Stories
Georgia Grown Marketing Coordinator Happy Wyatt has spent the past 20 years teaching young students about agriculture and its connection to their everyday lives.
Sponsored
Keeping your backyard life pristine means more than mowing your lawn—it’s about having a smart, seasonal plan for everything.
“Flat FFA members” help students share life and agriculture across states
“Miss Ruby” continues to shape generations through service
Wilder Blue Ranch in Louisiana brings rare Clydesdale horses to the South, offering visitors a unique farm experience and hands-on ag education.
