This week wraps up Idaho Beef Month, and ag leaders and volunteers showed up at the Idaho Food Bank Headquarters as part of the Beef Counts Program.
The time spent together is an opportunity for farmers, ranchers, and others to give back to their communities by providing high-quality, high-protein beef to be distributed year-round to those in need.
Video provided by: Idaho Farm Bureau Foundation
Related Stories
From finding her community in FFA to leading as a State President, Caroline has an inspiring story!
Culver’s Quality Manager Jim Krombach explains why it is vital for brands to invest in the next generation of agriculture through organizations like FFA.
“We’re built to last and built for generations.”
Cade Fiske’s approach embodies the spirit of the FFA — blending education, leadership, and innovation to inspire the future of agriculture.
Searches for “struggle meal” hit a record high in September, and #strugglemeals posts are climbing on Instagram and TikTok, reflecting a wave of budget-cooking content.