The Colorado ag community will come together next month to celebrate meat!
The Meat In was originally created in response to a meat-reduction campaign. It has now become an annual event and has raised well over $600,000 for charities and families in need.
Jason Santomaso of Sterling Livestock spoke with RFD-TV’s own Tammi Arender on the Meat In’s background, what the event is all about, and their success over the years.
Related Stories
Farm work is hard work, and as the harvest season brings heavier workloads, experts are urging producers to pay closer attention to joint pain and ways to prevent it.
On this week’s episode of FarmHER + RanchHER, host Kirbe Schnoor travels to Wilson’s ranch to see how she blends tradition and technology to raise elite Red Angus cattle.
National Education Center for Ag Safety Director Dan Neenan joins us to discuss grain bin safety and the steps producers can take to prevent tragedies.
Even with the crop harvested, all of the farmers in Louisiana said it is still unlikely they will even break even this year. But that is not stopping them from helping each other.
Theresa Long and Theresa Pittman joined us on behalf of the AgriSafe Network to discuss the health and social issues impacting families in agriculture.
