Cotton Growers: Farmers need the Farm Bill

Congress will return to Washington on Tuesday, where they will consider the Farm Act. With no Farm Bill on the books, it was introduced to give farmers financial help.

Cotton growers say farmers need the support.

“And so we want to provide kind of a three-legged stool to bridge some of this gap moving forward from financial assistance to help mend the ag community, so we can continue to be helpful in developing food and fiber in the near term to come, and not have attrition if we do not see any of these avenues move forward. We see one stool that is lagging, and we will see attrition in the industry, be it producers or infrastructure at that most and that’s that’s unacceptable at this point,” said Kody Bessent.

The Farm Act could cost as much as $21 billion, which some analysts say will be a tough sell. Some lawmakers say the hefty price tag could complicate Farm Bill talks, which are still in progress.

Related Stories
From projected drops in input costs to biofuel expansion and the USDA’s new “One Farmer, One File” initiative, Ag Secretary Brooke Rollins shared key policy priorities at Commodity Classic that put farm issues back in the spotlight.
House Agriculture Chairman Glenn “GT” Thompson says the 2026 Farm Bill is bipartisan, with 82% of the bills incorporated into it receiving bipartisan support.
Ag leaders say President Donald Trump’s State of the Union is unlikely to spark major agriculture headlines, but ongoing tariff uncertainty and trade policy remain key concerns, as does the debate around glyphosate and the status of the next Farm Bill.
The debate now matters as much as the policy — market rules and regulatory clarity depend on whether Congress can finish the bill this year.
Farm Bureau Economist Faith Parum discusses the latest Farm Bill proposal and the path ahead for Congress and U.S. agriculture.
Lori Stevermer with the National Pork Producers Council reacts to the USDA’s speedline proposal, the new Farm Bill’s fix for California’s Prop-12, and other policy developments impacting the pork industry.

LATEST STORIES BY THIS AUTHOR:

Jed Bower, the incoming president of the National Corn Growers Association, joined us for his sector’s perspective on the ongoing government shutdown.
Treasury Secretary Scott Bessent last week said an announcement would be made on Tuesday. However, that self-imposed deadline has now passed.
Delaware FarmHER Katie Evans turns “ugly” produce into delicious treats through her nationally recognized brand, The Frozen Farmer
George Baird, with the American Society of Farm Managers and Rural Appraisers (ASFMRA), joins us with updates on how this year’s rice harvest is shaping up.
Crop insurance remains a vital tool for managing climate-driven risk.
Dr. Todd Davis, Chief Economist with the Indiana Farm Bureau, shares a snapshot of his state’s harvest conditions and insights from producers.