Drought on the Panama Canal continues to slow down global ag trade

Both imports and exports are moving through the Panama Canal at a slower pace as the ag industry continues to deal with drought-related restrictions.

Returning from a recent trip to the Panama Canal, an Indiana farmer says drought in Central America continues to impact global trade. Carey McKibben told Brownfield Ag News that the lower water levels are slowing business with some of the United States’ largest trade partners.

The slowdown is impacting both imports and exports since domestic producers export a lot of corn and soybeans to Peru and Chile. And, in return, those countries send fruits, vegetables, and aquaculture back to the U.S.

This year is the second-driest year on record in the Canal’s history and ultimately became the first year to require trade restrictions due to extremely low water levels.

Currently, only 22 ships are allowed to pass through the waterway each day. The Panama Canal Authority is set to increase that number to 24 on January 16 if weather conditions are favorable.

Related Stories
U.S.-Canada trade talks continue, with tariffs and dairy market access remaining key issues, and potential changes to Canada’s dairy quotas affecting U.S. producers.
Veteran and independent trucker Lewie Pugh explains how the Freedom Haulers Initiative aims to help military veterans transition into civilian trucking careers.
For farmers and ranchers, the combination of expanding export opportunities, uncertain Chinese demand, and unpredictable weather will continue to shape markets heading into the months ahead.
Mexican cattle could improve southern feedlot supplies without reversing the long-term shortage.

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

SharkFarmer’s next “Man on the Street,” Tyler Froberg, says blending education and entertainment effectively tells agriculture’s story and bridges farmers with consumers.
Excess moisture is increasing disease pressure across the Corn Belt as growers monitor southern rust, tar spot, stalk health, and harvest conditions.
Government payments are offsetting weaker crop and livestock market returns.
Farm CPA Paul Neiffer explains how sequestration reduces ARC and PLC payments by 5.7 percent and what farmers should know when planning for payments.
A new insurance option aims to help alfalfa farmers manage risk as the industry seeks more support in federal agriculture programs.
USDA Under Secretary Richard Fordyce explains new crop insurance changes, including payment flexibility and expanded prevented planting coverage.