Egg Output Declines as U.S. Layer Flock Contracts

Smaller flocks and lower lay rates are pressuring table egg supplies, even as hatchery activity edges higher.

Carol_Ann_Sayle_05_27_16_USA_TX_Boggy_Creek_Farm_014.jpg

FarmHER, Inc.

WASHINGTON (RFD-TV) — The U.S. Department of Agriculture (USDA) monthly Chickens and Eggs Report showed lower egg production in August as flock numbers continued to shrink.

Total U.S. output reached 8.89 billion eggs, down two percent from last year. Of that, 7.59 billion were table eggs and 1.30 billion were hatching eggs, including 1.19 billion broiler-type and 118 million egg-type.

The average number of layers in August was 364 million, one percent below a year ago, while production-per-100 layers fell one percent to 2,444 eggs.

As of September 1, the nation’s flock totaled 366 million layers, representing a one-percent decrease year-over-year. The flock included 301 million table egg layers, 59.9 million producing broiler-type hatching eggs, and 4.65 million producing egg-type hatching eggs. The daily lay rate decreased to 78.6 eggs per 100 layers, also representing a one percent decline.

On the hatching side, egg-type chicks totaled 57.4 million in August, up five percent from last year, while broiler-type chicks reached 879 million, up slightly.

Iowa, Ohio, Indiana, Pennsylvania, and Texas remain the top five states in egg production.

Tony’s Farm-Level Takeaway: Smaller flocks and lower lay rates are pressuring table egg supplies, even as hatchery activity edges higher.
Related Stories
Cotton demand depends on demonstrating performance and reliability buyers can rely on, not messaging alone.
Lily Pryer’s passion shows how National FFA members are making an impact in classrooms and communities all across Rural America.
Shaun Haney, Host of RealAg Radio on Rural Radio SiriusXM Channel 147, joined us with his 2026 cattle market outlook and insights on beef prices.
Record yields are cushioning production declines, but softer prices underscore the importance of cost control and market timing for vegetable growers.
Cuba remains a small but dependable, cash-only outlet for U.S. grain and food products.
Expanding cheese exports are strengthening U.S. milk demand and reinforcing global competitiveness.

Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

LATEST STORIES BY THIS AUTHOR:

Heavier weights and strong late-year slaughter supported December production, but lower annual totals highlight ongoing supply tightness heading into 2026.
Strong production and rising stocks may pressure ethanol margins unless demand or exports continue to improve.
Rising import pressure and tougher export competition are likely to persist into 2026, supporting domestic supplies while capping export growth.
Without additional support, many soybean operations will continue to face financial stress as they prepare for the 2026 crop.
Placements and marketings beat expectations, but declining on-feed totals and feeder constraints keep the supply story supportive for cattle prices into 2026. Dr. Derrell Peel, with Oklahoma State University, joined us to break down cattle-on-feed numbers and provide his broader market outlook.
Rural population growth and stabilizing economic indicators point to post-pandemic recovery, but uneven income, shifting industries, and regional divides remain key challenges for rural communities.
Agriculture Shows
Hosted by Scott “The Cow Guy” Shellady and RFD News Markets Specialist Tony St. James, Commodity Talk delivers expert insight into the day’s ag commodity markets just before the CME opens. Only on RFD-TV and Rural Radio SiriusXM Channel 147.
A look at the news, weather and commodities headlines that drove agriculture markets in the past week.
Everything profits from prairie. Soil, air, water — and all kinds of life! Learn how you can improve your land with prairie restoration, cover crops and prairie strips, while growing your bottom line.
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.