Ethanol Output Slips as Demand and Stocks Shift

Ethanol markets remain mixed — weaker production and blend rates are being partially balanced by stronger exports as winter demand patterns take shape.

NASHVILLE, Tenn. (RFD-TV) — Ethanol producers saw a noticeable slowdown last week, a signal that fuel demand and blending trends remain uneven heading into winter. The latest EIA data analyzed by the Renewable Fuels Association shows production falling 4.3% to 1.08 million barrels per day — lower than a year ago but still slightly above the three-year average. The four-week production pace held steady at 1.10 million b/d, equal to a 16.9-billion-gallon annualized rate.

Stocks tightened overall, dipping 1.9% to 22.2 million barrels, with inventories shrinking in every region except the East Coast and the Rockies. Gasoline supplied — a key proxy for consumer demand — rose to a 10-week high of 9.03 million b/d, though still trailing last year by nearly 4%. Meanwhile, refiner-blender net inputs of ethanol slipped 1.0% to a five-week low, marking slightly weaker domestic blending activity.

Exports were the week’s standout, jumping nearly 47% to an estimated 157,000 b/d — the strongest signal of external demand and the highest in more than a year. With no recent imports reported, the export bump helped offset softer domestic movement.

Farm-Level Takeaway: Ethanol markets remain mixed — weaker production and blend rates are being partially balanced by stronger exports as winter demand patterns take shape.
Tony St. James, RFD-TV Markets Specialist
Related Stories
Strong corn exports support demand while soybeans lag.
Strong exports and prices are helping offset rising milk supplies.
U.S. Rep. Dusty Johnson of South Dakota joined us to discuss rising input costs, fertilizer transparency efforts, and the role of trade in supporting farmer profitability.
U.S. Secretary of Agriculture Brooke Rollins joined us to discuss fertilizer markets, domestic supply efforts, trade priorities, and ongoing policy work aimed at stabilizing costs for U.S. farmers.
Rep. Dusty Johnson of South Dakota joined us to discuss rising input costs, proposed fertilizer legislation, and potential support for farmers navigating tight margins.
Shifts in energy demand will influence fuel, fertilizer, and input costs.

Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

LATEST STORIES BY THIS AUTHOR:

The massive Morill wildfire left Nebraska ranchers facing major losses, as relief funds and federal aid step in to support recovery efforts.
Led by Sen. Rand Paul, lawmakers aim to prevent a November federal hemp ban, advocating for state control as farmers face planting uncertainties.
U.S. pork production is rising slightly, driven by steady domestic demand, prices, and expanding global meat export markets beyond China.
A prolonged Iran ceasefire offers limited relief as fertilizer concerns persist, prompting U.S. policy shifts and driving farmers to reconsider crop acreage.
California rewards low-carbon ethanol, not higher blending volumes.
Agriculture Shows
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Farm Traveler is for people who want to connect with their food and those who grow it. Thanks to direct-to-consumer businesses, agritourism, and social media, it’s now easier than ever to learn how our food is made and support local farmers. Here on the Farm Traveler, we want to connect you with businesses offering direct-to-consumer products you can try at home, agritourism sites you can visit with your family, and exciting new technologies that are changing how your food is being grown.
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.