European Union Looks to Ease Restrictions on Gene-Edited Crops

Dr. Peter Beetham, interim CEO of Cibus, joined us to discuss the status of EU gene-editing deregulation and its potential implications for agriculture.

BRUSSELS, BELGIUM (RFD NEWS) — The European Union is moving toward easing restrictions on gene-edited crop production, a shift that could increase farmer access to pest-resistant crop varieties. The potential change follows action by the EU’s environmental committee, which has voted in favor of deregulation.

Dr. Peter Beetham, interim CEO of Cibus, joined us on Friday’s Market Day Report to provide an update on the current status of the deregulation process.

In his interview with RFD NEWS, Beetham explained that the proposal has advanced following the environmental committee’s vote, marking a significant step from the previous regulatory framework discussed earlier this week. HEalso discussed what the proposed changes could mean for agriculture across the region, noting that revised rules may affect farmers and crop development going forward.

Next, Beetham addressed broader implications for the agricultural industry, including how easing restrictions on gene-edited crops could contribute to a more unified market. Finally, he outlined the remaining steps in the regulatory process as the proposal continues to move forward in the European Union.

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

Texas A&M livestock economist Dr. David Anderson joins Tony St. James to discuss the geopolitical tensions and U.S.-Mexico border closure that are leading to sharp swings in the cattle market.
Arizona producers are proving that desert farming and water conservation can coexist through technology, reuse, and efficiency — reinforcing both food security and environmental stewardship.
Caleb Ragland, president of the American Soybean Association (ASA), shares his reaction to news of soybean sales to China, which is considered both “welcome news” and a return to near-normal trade relations.
Farm Bureau Economist Faith Parum discusses key outcomes from the U.S.-China trade agreement and the benefits of expanding trade across Southeast Asia.
Farm CPA Paul Neiffer joined us on Thursday’s Market Day Report to discuss the implications for farmers.
Chris Bliley with Growth Energy discusses ongoing concerns about U.S. ethanol exports and the expansion of market access promised under the Phase One deal between the U.S. and China.