There is more than meets the eye when it comes to the journey of milk.
During this National Dairy Month, the Virginia Farm Bureau shows us how farmers there prioritize herd health while producing enough milk to meet consumer demand.
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Etgen-Way Holsteins continues building a nationally recognized herd focused on quality milk production.
The culinary instructor and cookbook author discussed protein trends, family meal value and new dairy products appearing in stores.
The state-level focus is split between labeling and sales restrictions.
The dairy industry continues adapting to changing consumer habits and evolving labor technology.
