Farm worker advocates sound alarm on overtime pay

Bottom line: Despite all the efforts advocates make, workers are still making less money.

Farm worker advocates are sounding the alarm on overtime pay. One legal expert warns that this push could add more strain to an industry already facing major challenges.

“My thing with the overtime is it hurts the employee,” explained Shawn Packer, principal at JPH Law. “It hurts the employer, too, but it hurts the employee because you’re limiting the hours that they’re working, so that you’re not paying the overtime, so they’re actually making less money.”

Packer added that while there is a lot of advocacy surrounding the prevailing wage lawsuit, it ultimately takes money out of the pockets of farm workers.

When it comes to regulations, such as the heat rule, Packer said that it only adds to the problem.

“One of the things, especially when we started looking at the heat rule and everything else, that’s amazing to me is you’ve got these advocacy organizations that are pushing so hard to keep piece rate, but then we have these regulations that tell us to stop working. And the workers, that’s all they want to do is they want to make that piece rate.”

Bottom line: Packer says that despite all the efforts advocates make, the workers are still making less money.

Related Stories
Curing title defects in an agricultural context requires a blend of traditional real estate law and a deep understanding of rural land use history.
As ag lawmakers in the Senate await the House vote on the Farm Bill, they are eager to discuss the challenges farmers face before it is their turn to take up the critical legislation.
The Biden Administration launched the Increasing Land, Capital, and Market Access (ILCMA) program in 2023 to help underserved farmers facing barriers to land ownership.
Justin Tupper with the U.S. Cattlemen’s Association joins us to discuss the USDA’s voluntary labeling updates, industry priorities, and the outlook for U.S. cattle producers.
Higher machinery costs are raising per-acre production expenses.
Dr. Gold encouraged farmers and ranchers to prioritize eye safety in their daily routines, offering his expertise to help reduce risks on this week’s Rural Health Matters.

LATEST STORIES BY THIS AUTHOR:

This is the basic roux. Cajuns will say that a finished roux shines. This is the only roux recipe you’ll ever need — I GARONTEE!
Mr. Wilson has a great story to tell us!
Fluffy, golden, and full of Southern charm—these Cajun Buttermilk Biscuits from Mr. Justin Wilson are quick to make and impossible to resist!
This classic Cajun recipe for Red Bean Soup by Justin Wilson is simple to make and absolutely delicious. You’ll love it — we garontee!
‘Tamarack Biotics’ has secured initial FDA acceptance of using UV light for milk safety