FFA Today: Meet National FFA President Trey Myers!

National FFA President Trey Myers joins Monday’s FFA Today to share his hopes and goals for the 2025-2026 year as he steps into this opportunity to lead and serve the next generation of agriculture.

INDIANAPOLIS, Ind. (RFD-TV) — The National FFA Organization has a new leader at its helm: Trey Myers of Perkins, Oklahoma, was elected National FFA President during the 2025–26 officer slate, chosen from 37 candidates at this year’s convention. The convention drew over 73,000 FFA members.

Myers — an applied exercise science student at Oklahoma State University and an FFA member rooted in agriculture — joined us on this week’s FFA Today to reflect on his journey, what inspired him over the years, and his plans for serving members nationwide.

In his interview with RFD-TV News, Myers shared how his involvement in FFA began by following in his brother’s footsteps, showing goats at local livestock shows, and ignited a lasting commitment to agricultural education and leadership through FFA. He also recalled the moment he was elected, Myers said, stepping on stage at the convention as he realized the opportunity to serve as the organization’s national president.

Looking ahead, Myers said one of his top goals is to make every member feel seen and valued, regardless of background or region. He explained that with the national officer team, he hopes to build connections, support individual growth, and strengthen the nationwide FFA community.

Related Stories
University of Nebraska President Dr. Jeffrey Gold joined RFD-TV to provide the latest insights on diabetes and rural health.
Only properly documented, unexhausted fertilizer applied by prior owners may qualify for Section 180 expensing; broader nutrient-based claims carry significant legal and tax risk.
Lower turkey and wheat prices helped ease Thanksgiving costs, but underlying farm-sector pressures remain significant.
Hunter Biram, an extension economist with the University of Arkansas, is tracking Mississippi River water levels as grain shippers shift their focus to transportation following the wrap-up of fall harvest.

LATEST STORIES BY THIS AUTHOR:

One trader said the products entering the U.S. are primarily grind and trim, noting that the volume and type of beef, on its own, should not cause a major disruption. However, he says fund traders are reacting heavily to headlines rather than market realities.
Olivia Bury, AgriSafe Network Behavioral Health Coordinator, shares about AgriSafe Network’s resources created to support farmers and rural Americans.
Jael Cruikshank, the newly elected Western Region Vice President, shares her story on this week’s FFA Today.
Farm legal expert Roger McEowen reviews the history of the Waters of the United States (WOTUS) rule and outlines how shifting definitions across multiple administrations have created regulatory confusion for landowners.
Leslee Oden, president of the National Turkey Federation, and Jay Jandrain, CEO of Butterball, joined us in the studio on Monday to discuss the history, significance, and expectations surrounding this year’s presidential turkey pardon.
The U.S. Department of Labor (DOL) estimates that the move will save farmers and ranchers $2.5 billion each year. The group warns that new methods for calculating the adverse-effect wage rate would result in lower pay for foreign workers.