Goats

National FFA President Trey Myers joins Monday’s FFA Today to share his hopes and goals for the 2025-2026 year as he steps into this opportunity to lead and serve the next generation of agriculture.
American Farm Bureau Federation (AFBF) economist Danny Munch explains how the Emergency Livestock Relief Program application process differs from other USDA aid programs.
U.S. trade talks with China resume, but meat industry leaders say dealing with shifting demand and market uncertainty is nothing new in this side of the ag sector.
The late Barbara Mazurek is the definition of a FarmHER.
An encounter with some adorable Nigerian dwarf goats on television unlocked a new dream for FarmHER Nancy Blanchard, which she’s now realized as the owner/operator of Coco’s Ranch in eastern Iowa.
Visit Oregon’s Widbey Island for a coastal farming experience.
Kate Johnson didn’t set out to become an expert on all things cheese—but today, this FarmHER is the owner/founder of The Art of Cheese School where she teaches chefs at every level.
Pam Lunn of Tampa, Florida, took an unexpected journey to a life in agriculture