FFA Today: Meet National FFA’s 2025-2026 Eastern Region Vice President Joey Nowotny!

Eastern Region VP Joey Nowotny of Delaware joins us on FFA Today to talk about his new leadership role and an exciting year ahead for the National FFA Organization.

INDIANAPOLIS, IND. (RFD-TV) — The FFA community is celebrating newly elected Eastern Region Vice President Joey Nowotny, who joined us on this week’s FFA Today. Nowotny, from Laurel High School in Delaware, is only the sixth national officer to come from his state — and the first elected to national officership since 2021.

In his interview with RFD-TV News, Nowotny shared what first drew him into agricultural education and the FFA, reflecting on the early moments at Laurel High School that helped shape his journey. He also discussed how his Supervised Agricultural Experiences — including aquaponics with tilapia and leafy greens, and poultry production — played a key role in developing his leadership skills.

Nowotny talked about serving two terms as a Delaware state officer and how those experiences inspired him to pursue national office. He explained why stepping into a national leadership role was important to him and what it means to represent Delaware on the national stage.

As he begins his year of service, Nowotny outlined his goals for advocating, traveling, and connecting with FFA members across the country. He also shared the moments he is most looking forward to during the year and expressed gratitude to those who supported him along the way.

Related Stories
Co-founders Jeremy and Heather Clark share how Vets to Cowboys helps U.S. veterans build new skills, find community in cattle ranching, and discover new opportunities in agriculture.
Brooks York with AgriSompo provide insight on crop insurance considerations and the decisions farmers are making as the enrollment deadline approaches.
Surging energy markets are quickly becoming a cost story for U.S. agriculture as crude oil climbs on supply fears tied to the Middle East conflict.
New research shows that most farmers do not have a formal resiliency plan in place. Devin Fuhrman highlights how Nationwide’s Farm Risk Ready initiative supports farmers in building stronger, more resilient operations.
The American Coalition for Ethanol reacts as the Farm Bill heads to a full House vote — while ethanol expansion, including year-round E15, is left out — as well as the USDA’s pursuit of global markets for ethanol.
Hurd joined this week’s Champions of Rural America to review the proposed Farm Bill moving through the House and discuss its potential impact on rural communities and farmers across the country.

LATEST STORIES BY THIS AUTHOR:

Global food prices rose slightly in the latest FAO Food Price Index as vegetable oils, cereals, and meat increased, offsetting declines in dairy and sugar.
University of Arkansas’ Allen Szalanski discusses a news study on rice stink bugs, what it could mean for farmers, and pest management strategies for the future.
Wed, 3/18/26 – 7:30 PM ET – Build better financial habits with tips from AARP
Valley Irrigation’s Darren Siekman explains the advantages of their new pivots for growers managing acreages of up to 60 acres.
ASFMRA’s George Baird shares insight on spring planting progress, acreage trends, and the financial factors influencing Mid-South farmers this season.
Jeramy Stephens with National Land Realty explains how the Supreme Court’s tariff ruling and ongoing ‘America First’ trade policy raise new questions about U.S. farmland values and agricultural market stability.