U.S. strawberries are in high demand globally with exports hitting record levels in 2024.
Last year, export totals reached 351 million pounds, a 20% jump from the previous year.
Canada was the top destination with shipments to Mexico also experiencing marked growth.
USDA says that the trend looks to continue this year.
“In the first two and a half months of the year, strawberry shippments were up in Florida. Florida produces strawberries during the winter and spring and typically accounts for 10% of domestic production,” according to USDA Research Economist Catherine Weber.
The other 90% of strawberries comes from California, where growers expect an increase in acreage this year.
Despite strong exports, our imports of strawberries are high, reaching a billion dollars last year.
Produce markets are in transition as fall approaches, with leafy greens and berries under pressure, while vegetables like celery, broccoli, and cauliflower are finding firmer ground.
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The Fertilizer Research Act, reintroduced by Sens. Grassley, Ernst, and Baldwin, would direct the USDA to study and publish public reports on competition and pricing trends in the fertilizer market.
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Allowing year-round sales of E15 nationally could deliver billions in economic gains, according to a new study from the Renewable Fuels Association and National Corn Growers Association.
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Farmers await concrete trade commitments from China. Until then, export prospects for soybeans, corn, and sorghum remain uncertain against strong South American competition.
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U.S. Secretary of Agriculture Brooke L. Rollins today issued a new memorandum to modernize and strengthen America’s wildfire prevention and response system.
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