The Small Processors Action Plan will strengthen a strong, safe, and local American food supply
Mississippi Farm Bureau hosted the annual event in support of hunger relief programs across the state.
Specialty crop growers should confirm eligible acreage and application access early to avoid missing available assistance.
Modern Ag Alliance’s Elizabeth Burns-Thompson joins Eliza to discuss the need for uniform pesticide labeling, glyphosate litigation, and the push for clearer, science-based environmental policy.
China’s expanding farm assistance in Cuba bears watching as food trade becomes part of regional influence.
Unlike facilities focused on merchant ammonia, Meadowlark would convert its on-site ammonia into UAN and sulfur-containing ATS fertilizers used by regional crop producers.
Sen. Jerry Moran of Kansas joins us to discuss the Food for Peace program’s Kansas roots, its place in the Farm Bill, and the importance of the USDA’s visit to the state.
For dairy producers, that could help support fluid milk use in cafeterias, breakfast programs, and other child nutrition settings.
Practical changes to retailer stocking standards promote more options all while reducing fraud and abuse in the Supplemental Nutrition Assistance Program
Jonathan Braley joins us to discuss rising cybersecurity threats in agriculture, the risks of ransomware attacks, and how Food and Ag-ISAC’s new guide can help businesses better protect themselves.