USDA’s Food and Nutrition Administration announced two major investments to strengthen the impact of school meals.
Both versions would set a minimum for program funds used to buy American commodities.
The initiative aims to move more surplus food from farms to families who need it.
Spending declined overall in 2025, though WIC and child nutrition programs increased.
Global food insecurity is projected to decline over the next decade as incomes rise and food price inflation eases, though regional challenges will persist.
USDA Under Secretary Dudley Hoskins highlights basic biosecurity steps as wild bird migration renews concerns about avian influenza in poultry and cattle.
Willingness to pay for beef climbed in September despite continued pressure on household budgets.
Farmers are gaining trust as concerns about food costs and misinformation grow.
Tight cattle supplies continue to put pressure on beef prices.
USDA Food Safety Under Secretary Dr. Mindy Brashears explains efforts to expand small processor access, modernize inspection, and improve competition.