Glyphosate, Phosphorus Designation Highlights Balance Between Food Security and Sustainability

Glyphosate and phosphorus are deemed critical to U.S. national defense, ensuring farmers’ access while signaling a shift toward regenerative agriculture. RealAg Radio host Shaun Haney shares insight on the Trump Administration’s move and what it could mean for U.S. farmers moving forward.

ALBERTA, CANADA (RFD NEWS) — The Trump Administration is moving to designate glyphosate and phosphorus as critical to national defense, a controversial step highlighted this week by Health and Human Services Secretary Robert Kennedy. Kennedy acknowledged the toxicity of these chemicals in a recent post on X, but said their availability is essential to maintaining U.S. crop yields and supporting the nation’s agricultural system.

RealAg Radio host Shaun Haney joined us on Tuesday’s Market Day Report to discuss the implications for farmers.

In his interview with RFD NEWS, Haney explained why the designation is being made, including the strategic importance of certain chemicals to food production, and addressed the significance of Kennedy—a longtime critic of pesticides—supporting the move.

Haney also discussed what this could mean for producers as the government and ag leaders accelerate the transition to regenerative agriculture, noting that while the designation preserves immediate access to chemicals like glyphosate, it also underscores a push toward reducing long-term reliance on synthetic inputs.

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These “USDA Foods” are provided to USDA’s Food and Nutrition Service (FNS) nutrition assistance programs, including food banks that operate The Emergency Food Assistance Program (TEFAP), and are a vital component of the nation’s food safety net.

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

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