Harvest'25: Ag Markets Adjust as Harvest Wraps Up Without Access to Most USDA Data

Recent U.S.–China trade developments provided a small lift for soy markets, though most traders are waiting for concrete purchase data before making major moves.

NASHVILLE, Tenn. (RFD-TV) — The ag sector has now gone a whole month without harvest data from the U.S. Department of Agriculture (USDA) as the federal government shutdown continues. With combines finishing up in many regions, farmers are shifting their attention to transportation and storage decisions for the remainder of the season. Lewis Williamson with HTS Commodities joined us on Tuesday’s Market Day Report with the ag analyst perspective.

In his interview with RFD-TV News, Williamson said the post-harvest focus is shifting toward basis levels, grain movement, and storage costs as producers wait for updated federal reports to resume. He added that recent U.S.–China trade developments have provided a small lift for soy markets, though most traders are waiting for concrete purchase data before making major market moves.

Related Stories
Rich Nelson, a commodity broker for Allendale Inc., joins us to break down what the U.S.-China trade agreement means for the ag economy.
The U.S.-China summit raises hopes for stronger exports and reduced barriers, but U.S. ag players should remain strategically cautious until concrete volumes and certifications materialize.
Rollins will also tour a small soybean operation in Iowa before her appearance at Lucas Oil Stadium.
Global agriculture is stabilizing after years of price swings, with flat to modestly rising returns expected as productivity offsets slower demand growth.
Dr. Jeffrey Gold, President of the University of Nebraska, joined RFD-TV to discuss how seasonal stress and mental health concerns can make it more challenging to get a restful night’s sleep
Prepare for softer milk checks into winter, watch cull-cow values and timing, and stress-test cash flow as product prices recalibrate.
Expect incremental near-term lift for feed grains, proteins, and ethanol as tariff cuts and smoother approvals translate into real orders.
Dr. Ashley Johnson, with the National Pork Producers Council (NPPC), joins us to share the sector’s perspective on new FDA initiatives targeting ultra-processed foods.