Harvest'25: With Bins Filling Fast, Experts Warn of Rising Grain Entrapment Risks

Record crops are increasing grain storage needs, prompting safety experts to remind producers of the risk of grain bin entrapment during harvest.

NASHVILLE, Tenn. (RFD-TV) -- With record crops leaving fields, all that grain must go somewhere, and analysts report that grain storage is already a top priority for producers. For other agriculture industry leaders, the dangers of grain bin entrapment are also top of mind as harvest rolls on with record crops going into bins.

“I do think we have a lot of overrun this year -- a lot of crop that’s going to be stored,” explained Brian Hoops with Midwest Marketing Solutions. “Of course, a lot of it’s going to end up being sold because we just don’t have room for it on our on-farm storage. It gets taken into town and maybe converted into cash. Certainly, that’s going to weaken the basis and probably weigh on the futures as well. But then also you’ll have opportunities to re-own that back on paper if you choose.”

To help first responders stay prepared, the Illinois Fire Service Institute is offering hands-on training, giving crews a closer look at rescue techniques and how to identify dangerous situations before they turn deadly.

“We average about 25 to 30 engulfments in the United States every year -- and unfortunately, that number is going up,” said Dave Newcomb with the Illinois Fire Service Institute. “The other thing that might be interesting in this is that all of the people who got trapped in the bins here were all over the age of seven. Sixty percent of the fatalities are people trying to save someone else, and then we have a high majority — almost 50% of the incidents — happen on the family farm. So, you’re going to have family members and everybody else trying to save their loved one.”

Newcomb stressed the importance of education in avoiding entrapment situations. No matter your experience on the farm, he said, staying up to date on the best practices can make all the difference. His group currently offers two different training courses on grain bin safety and rescue techniques.

“We have an awareness level class that teaches the first responders what they can do on the outside of the bin if somebody’s totally under the surface of the grain,” Newcomb said. “One of the first things we do is we start cutting the bin open to drain the grain out to find them. If we have to go inside the bin to retrieve them, we use what’s called a rescue tube, a metal or plastic device. We put it around the patient and then use a small auger that runs off a drill. And we basically put that down around them and pull the drain out from inside the tube. So basically, we got to uncover them.”

Grain Bin Safety Week is held each year in February, but Newcomb recommended grain operators review safety guidelines each year around harvest time.

Related Stories
Dr. Jeffrey Gold, President of the University of Nebraska, joined Rural Health Matters to outline a few key reminders for parents about keeping kids healthy during the holiday season.
Farm Journal Foundation Senior Policy Adviser Dr. Stephanie Mercier outlines new research on the top sixteen biosecurity threats in agriculture/
American Soybean Association President Caleb Ragland shares the soybean sector outlook following the announcement of farm aid to offset losses for U.S. row crop growers.
Stable U.S. fundamentals continue for major crops, but global adjustments in corn, soybeans, wheat, and cotton may influence early-2026 pricing.
Corn and wheat exports continue to outperform last year, while soybeans show steady but subdued movement compared to 2024.

LATEST STORIES BY THIS AUTHOR:

RFD Farm Legal & Tax expert Roger McEowen shares guidance on the 45Z Clean Fuel Production Credit, its impact on renewable energy and agriculture, and what producers should know moving forward.
Singer-songwriter and RanchHER Clare Dunn reflects on the importance of National FFA Week, her time in FFA, and her commitment to advocating for agriculture and rural issues.
Border closures tied to the threat of New World Screwworm continue to stall Mexican fed cattle imports, tightening U.S. feeder cattle supplies over time — triggering feedlot closures that hinder herd rebuilding efforts, threaten the beef supply chain, and shrink production while consumer prices stay elevated.
Brooks York of AgriSompo discusses projected prices and how farmers are adapting their crop insurance strategies as the price discovery period comes to a close.
FFA Western Region Vice President Jael Cruikshank talks about the importance of community service and how National FFA Organization members are making a difference in their communities during National FFA Week.
Ranger Road Fire has burned 283,000 acres across Kansas and the Oklahoma Panhandle and is nearing containment, as ranchers begin assessing cattle and infrastructure losses as they look toward recovery.