How will the wine market recover in 2025?

Many California wine grape growers suffered tremendous losses last year due to wine market issues. California Ag Net takes us there to discover how neighboring wine regions fared during these troubled times.

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Nebraska FarmHER Hannah Borg started a new adventure, raising thousands of chickens after returning to her family farm after college.
FarmHER Lupe Camarena has been involved in Arizona agriculture her entire life. As a child, both of her parents were farm workers.
A spin-off of RFD-TV’s popular television series FarmHER, RanchHER profiles the extraordinary women of the ranching industry, highlighting their grit, grace, and glory.
An encounter with some adorable Nigerian dwarf goats on television unlocked a new dream for FarmHER Nancy Blanchard, which she’s now realized as the owner/operator of Coco’s Ranch in eastern Iowa.

Agriculture Shows
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Farm Traveler is for people who want to connect with their food and those who grow it. Thanks to direct-to-consumer businesses, agritourism, and social media, it’s now easier than ever to learn how our food is made and support local farmers. Here on the Farm Traveler, we want to connect you with businesses offering direct-to-consumer products you can try at home, agritourism sites you can visit with your family, and exciting new technologies that are changing how your food is being grown.