Inflation rate is declining in Canada but not being felt at grocery stores

The inflation rate in Canada is on the decline, but that drop is not being seen in grocery stores yet.

The Canadian Federation of Independent Growers says that ironically some of the highest prices are being found in the same places where consumers find the farmers who produce the food.

According to Gary Sands, “The cost of transporting goods is always more significant on those rural and remote communities. Fuel surcharges in many of those communities in Canada have actually tripled. There’s just no way you can avoid not passing on those increases if your fuel surcharges and your delivery charges are tripling.”

Sands says that there is not just one contributing factor to these higher prices.

There is just a myriad of factors. Everything from climate calamities, flooding in BC, drought. We still have the war in the Ukraine and Russia, which is having a continued ripple effect. We rely more on imports, adding costs right through the entire supply chain,” he adds.

Sands says that a Canadian grocery code of conduct would help level the playing field for stakeholders, but he does not think that would help with increasing prices.

Related Stories
In addition to their amazing show, RFD-TV’s “Where the Food Comes From” team also publishes a digital cookbook with recipes by people featured on the show.
As spring planting nears, Midwestern farmers are gearing up for a season filled with opportunities and challenges like market pressures and pest dynamics.
The Environmental Protection Agency (EPA) has recently unveiled a new herbicide plan, sparking concerns among soybean farmers across the United States.