Two major food companies have announced that they will be nixing artificial dyes from their U.S. products in two years.
Starting in 2027, The Kraft Heinz Company will halt the production of any new products in the United States that contain artificial dyes and will remove dyes from its products, according to Agri-Pulse. General Mills announced that it will remove the artificial dyes from its cereals and foods served in schools by the summer of 2026, according to AP News.
Food, Drug, and Cosmetic (FD&C) colors are synthetic additives approved by the FDA. Kraft Heinz has said many of its products continue to use FD&C colors in its beverages and desserts.
Story via Michelle Chapman with AP News and Allie Herring with AgriPulse
Related Stories
The Dairy Checkoff’s new approach to consumer marketing helps farmers bridge the gap between physical vs. digital touchpoints and deliver more end sales.
U.S. Trade officials announced new deals with El Salvador, Guatemala, Ecuador, and Argentina, as well as a steep reduction in tariffs on Swiss imports.
Tyson expects another year of beef-segment losses due to tight cattle supplies, even as chicken, pork, and prepared foods strengthen overall margins.
A smaller U.S. turkey flock and resurgent avian flu have tightened supplies, driving prices higher even as other key holiday foods show mixed trends.
Ohio AgNet’s Dusty Sonnenberg takes us up in the cab with a popcorn farmer bringing in this year’s haul.
AFBF Economist Danny Munch shares how passing the Whole Milk for Healthy Kids Act could give the dairy industry a needed boost.
