Lamb
Rising imports are putting new focus on how domestic and foreign suppliers can grow U.S. lamb demand.
U.S. agriculture monitors Brazil tariffs and a new lamb import investigation as trade policy changes could impact farmers, ranchers, and global markets.
U.S. officials will examine whether increased imports have seriously harmed the domestic sheep industry.
USMCA negotiations now include concerns over Mexico’s water treaty compliance, while the U.S. advances a federal investigation into lamb imports that could lead to new trade protections.
Jamieson Greer says rising imports may be harming U.S. lamb producers through lost sales and reduced market share.
Consumers are watching affordability, but projected beef demand remains strong enough to sustain market attention.
Texas A&M economist David Anderson says sharp declines in lamb and mutton production are helping support higher prices.
Based on USDA data compiled by the U.S. Meat Export Federation, pork exports increased by six percent in March compared to the previous year, while beef exports weakened overall.
David Fisher with the American Lamb Board joined us to discuss a new sustainability program designed to boost producer profitability while supporting stewardship practices.
Corey Owens of the San Angelo Stock Show and Rodeo Association shares updates about this year’s event and its continued impact on youth, agriculture, and the San Angelo community.