Each year, the Iowa Pork Producers Association recognizes individuals and families who excel in pork production. This year, they are awarding Josh and Megan Volante, who are making their mark on the industry.
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Crispy crust, creamy Gorgonzola, salty prosciutto, and peppery arugula make this pizza fancy, fast, and full of flavor!
“Every little disruption just raises the cost, and it’s just going to raise the cost to the consumer.”
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The 45,000 square foot facility inside the Market Center of the Ozarks offers 24/7 scheduling options, making it accessible to all.
