March Soybean Crush Climbs As Oil Output Rises

March crush data showed stronger soybean and canola processing, but softer animal fat production.

Bottles of oil on counter in shop, Pattern of vegetable oil bottles at factory warehouse store or supermarket_photo by sirirat via AdobeStock_821696498.jpg

Photo by sirirat via Adobe Stock

WASHINGTON, D.C. (RFD NEWS) — U.S. soybean crush increased in March as processors turned more beans into crude and refined oil. USDA said soybean crush reached 227 million bushels, up from 214 million in February and 207 million a year earlier.

That pushed oil production higher as well. Crude soybean oil output reached 2.64 billion pounds in March, up 6 percent from February and 7 percent from March 2025. Once refined soybean oil production totaled 2.00 billion pounds, up 14 percent from the previous month.

Canola processing has also strengthened. Canola crush reached 225,183 tons in March, above both February and a year earlier. Crude canola oil production rose 18 percent from February, while once refined, canola oil output increased 24 percent month to month.

Not every fat and oil category moved higher. Cottonseed refined oil fell 6 percent from February and 28 percent from a year earlier. Edible, inedible, and technical tallow production also declined sharply from the previous month.

The monthly report points to stronger oilseed processing in soybeans and canola, while animal fat output remained weaker.

Farm-Level Takeaway: March crush data showed stronger soybean and canola processing, but softer animal fat production.
Tony St. James, RFD News Markets Specialist

Related Stories
Rotational grazing can improve pasture use and soil health while helping control feed and drought-related risk.
March cold storage data showed generally tighter year-over-year stock levels across several key meat and dairy categories.
Spring Weather Splits Conditions Across American Farm Country
Meredith Petersen joined us to discuss the National Swine Health Strategy, how it was developed through industry collaboration, potential challenges ahead, and its expected benefits for pork producers.
U.S. Soybean Export Council CEO Jim Sutter joins us to discuss the impact of new trade development funding for U.S. soy.
Lower slaughter numbers reduced 2025 red meat output even with heavier cattle and hogs.

Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

LATEST STORIES BY THIS AUTHOR:

Steady Panama Canal operations help support more predictable shipping conditions for global agriculture.
Diversified risk tools help protect farm income.
Grain movement stayed active, with barges showing the strongest weekly gain while rail and ocean signals remained mixed.
The Supreme Court’s ruling could affect pesticide warning claims well beyond Roundup. Richard Gupton with the Ag Retailers Association joins us to explain the importance of federal pesticide labeling standards and discuss the potential impact on the ag industry and supply chain.
Rural population growth supports long-term stability of the ag workforce.
Bridge payments are helping, but many producers still face losses and tight margins. AEM’s Curt Blades joins us to discuss how the current farm economy is pressuring equipment demand.