The “USDA Organic” seal is more than a label. Some call it vital when it comes to quality and consumer trust. However, entering the organic marketplace requires navigating a comprehensive regulatory landscape.
Roger McEowen with the Washburn School of Law joined RFD-TV’s Eliza Petry to discuss the transformation of the organic sector over the years, the key components of the “organic system plan,” and what the path to certification includes.
To keep up with Roger, click HERE.
Related Stories
Cattle markets are watching the Cattle-on-Feed Report for signs of tighter supplies, while USMEF warns limited China access is cutting producer profits.
Weather-driven transportation disruptions can tighten logistics, affect basis levels, and delay grain movement during winter months.
The Pet and Livestock Protection Act now moves to the Senate for consideration.
