The 2022 Census of Agriculture is officially out, showing 1.9 million farms and ranches nationwide, which is down 7 percent from the last check in 2017.
Despite the drop, data does show America’s producers are doing more!
Ginger Harris with USDA’s National Ag Statistics Service spoke with RFD-TV’s own Tammi Arender if that was something they were expecting, resources, women in ag, and anything new discovered.
Related Stories
Farmer John Jenkinson shares the latest on planting conditions in Kansas and what producers are facing this season.
Missoula lab combines controlled testing with field data to improve wildfire response
Texas ranchers and lawmakers warn of renewed New World screwworm risks, highlighting prevention efforts, border concerns, and the role of sterile flies in protecting U.S. livestock.
Farm Bureau economist Danny Munch discusses the USDA’s request for feedback on data and research, how such requests work, and what farmers should know about submitting comments before the Thursday, April 9 deadline.
Farm Bureau groups in Arkansas and Mississippi are working together to provide training and resources to rural communities.
This third-generation seafood family transitioned from shrimping and now produces millions of oysters each season along Texas’ Gulf Coast.