Pasture management is about more than just grass.
Researchers across South Dakota are studying the nutritional value of native plants through the grazing season, helping producers make smarter decisions.
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During World War II, Augusta National Golf Club temporarily became a working farm, raising cattle and turkeys and harvesting pecans to support the war effort.
National FFA Organization CEO Scott Stump has been inducted as an honorary member of Purdue’s Alpha Gamma Rho chapter, recognizing his leadership in agriculture.
Teams create meals from pantry items while incorporating a surprise ingredient
Healthcare leaders and advocates work to connect Georgia farmers with support resources to deal with increasing farm stress.
Organizers say the event helps bridge the gap between producers and consumers
Milestone will be celebrated at the 100th State FFA Convention this summer
