New Canadian Grocery Code of Conduct Aims to Support Farmers and Supplier Transparency

Canada’s new voluntary Grocery Sector Code of Conduct will take effect on Jan. 1, a goodwill effort to promote fairness and transparency between retailers and support farms that sell directly to stores.

OTTAWA, CANADA (RFD-TV) — A new voluntary Grocery Sector Code of Conduct will go into effect January 1, aiming to make Canada’s retail food supply chain more transparent and fair—especially for farmers and suppliers.

The code applies to Canada’s highly concentrated grocery industry, where a few national chains dominate most of the market. While consumers shouldn’t expect immediate price changes, the guidelines are designed to improve business relationships between grocery retailers and their suppliers.

Supporters say the code could be particularly important for Canadian farmers who sell directly to grocery stores, as they often face challenges securing fair treatment or shelf space.

“There are farmers selling directly to grocery stores, and there are quite a few of those,” explains Karen Proud. “Understanding the Code and how it applies to them, I think, is really key. And this Code is really about the business-to-business relationships. We are here to help with providing resources to anyone who deals directly within the supply chain, to make sure they have the tools, within the Code, that are going to help them in their business dealings.”

The Office of the Grocery Sector Code of Conduct, based in Ottawa, will oversee education, resources, and enforcement as the code officially takes effect in the new year. The code was developed over several years and aligns with similar grocery-industry standards already in place in countries like the U.K. and Australia.

Related Stories
The White House is now preparing to restore an Endangered Species Act (ESA) rule from the first Trump Administration.
Ethanol exports are expanding on strong demand from Canada and Europe, while DDGS shipments remain broad-based and supportive for feed markets.
Elizabeth Strom of the American Society of Farm Managers & Rural Appraisers joined RFD-TV to provide the latest perspective on post-harvest business planning and cropland markets in the Midwest.
Mary-Thomas Hart, with the National Cattlemen’s Beef Association, discusses the latest WOTUS developments and their implications for agriculture.
A massive rail merger could significantly impact North American agriculture and trade flows.
Lower turkey and wheat prices helped ease Thanksgiving costs, but underlying farm-sector pressures remain significant.

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

Traders are keeping a close eye on China’s soybean purchases as markets track export sales, shipments, and progress toward the ‘magical’ 12 million ton target promised last year.
Leadership development and bipartisan engagement remain central to advancing agriculture’s priorities in 2026.
AFBF Economist Faith Parum provides analysis and perspective on the Farmer Bridge Assistance Program—what commodity growers should know and potential remedies for producers facing crop losses where that aid falls short.
In a post to social media, Trump said Venezuela will buy American agriculture products and will use the money from oil sales to make it happen.
Federal nutrition policy is signaling a stronger demand for whole foods produced by U.S. farmers and ranchers. Consumer-facing guidance favors animal protein, but institutional demand may change little under existing saturated fat limits.
Farmer Bridge payments are being used primarily to reduce debt and protect cash flow, not drive new spending. Curt Blades with the Association of Equipment Manufacturers joined us to provide insight into the ag equipment market and the factors influencing sales.