Air quality around pig farms is a hot topic in some communities, and new funding hopes to improve it.
Pork leaders say right now, existing air quality assessment methods are costly, complex, slow, and can introduce bias. The nearly $1 million awarded to Purdue University and South Dakota State will be used to find new technology to use in areas with large-scale operations.
The money comes from the recently launched Improving Swine Production Air Quality Program from the Foundation for Food and Ag Research and the National Pork Board.
Related Stories
The Farm Monitor takes us along to see how they’re leaning on technology to improve poultry production.
Oklahoma livestock economist Dr. Derrell Peel helps us break down the April Cattle-on-Feed report and what it signals for herd rebuilding, supplies and prices moving forward.
Spring Weather Shapes Planting Pace Across U.S. Regions
Export funding aims to strengthen global demand for U.S. commodities.
Dairy markets are improving, but large supplies still cap the upside.
Transporting pollinator colonies—primarily honey bee hives—is a major logistical operation in U.S. agriculture. Costs can vary widely depending on distance, fuel prices, labor, and timing.
