A new study shows that farmworkers make substantially less than non-farmworkers, highlighting a wage rate gap that has remained virtually unchanged from the previous two years.
Daniel Costa with the Economic Policy Institute spoke with RFD-TV’s own Suzanne Alexander on average earnings, what trends he is seeing, and how the USDA is tackling the subject.
Related Stories
Andy Tauer from the National Pork Board discusses efforts to boost pork demand and how the industry is responding to trade restrictions related to pseudorabies.
Dr. Robert Ellis joins us to discuss economic challenges in agriculture, available resources for farmers, and ways producers can evaluate practices to strengthen their operations.
While there is no guarantee a House vote will happen today, the measure has officially been placed on the congressional calendar.
USDA’s first 2026/27 outlook shows tighter supplies across several markets, led by wheat, corn, cotton, rice, beef, and sugar.
President Trump and Treasury Secretary Scott Bessent are expected to discuss commodities, trade and regional stability during meetings in Asia.
American beef and pork products are gaining visibility in Colombian butcher shops through training and merchandising programs.