Nebraska has passed a bill banning the production and sale of lab-grown meat in the state.
Governor Jim Pillen says the move will support traditional livestock producers and keep lab-grown products off Nebraska store shelves.
“We’re here celebrating, making sure we don’t have this thing I call bioreactor meat being made in Nebraska. It’s not going to be made in Nebraska. It’s not going to be on Nebraska grocery store shelves. We’re really, really excited to celebrate the legislation being passed. So, we’re out here in God’s country with real people celebrating that.”
Pillen says anything that comes out of a lab is nothing close to agriculture.
Related Stories
Junior Livestock Champions Grand Champion Market Steer, topping out at $320,000
Without additional support, many soybean operations will continue to face financial stress as they prepare for the 2026 crop.
The National Cattlemen’s Beef Association and Public Lands Council published a joint press release regarding the advancement of legislation to delist the Mexican Gray Wolf from the Endangered Species Act.
Placements and marketings beat expectations, but declining on-feed totals and feeder constraints keep the supply story supportive for cattle prices into 2026. Dr. Derrell Peel, with Oklahoma State University, joined us to break down cattle-on-feed numbers and provide his broader market outlook.
USDA Rural Development Director for Kentucky, Travis Burton, joined us to discuss the Princeton facility (formerly Porter Road Meats), now backed by the USDA, and its role in expanding domestic meat processing capacity.
Farm CPA Paul Neiffer joined us to break down the recent Fifth Circuit Court decision overturning a prior Tax Court decision on self-employment tax for limited partners, the ruling’s impact on farmers, and potential next steps in Congress.
