Pork producers are voicing support for the Save Our Bacon Act, which would ban states from having a say in how other states produce their livestock.
It was filed just after a House Ag Committee hearing on Prop-12.
Holly Cook with the National Pork Producers Council spoke with RFD-TV’s Tammi Arender about last week’s testimony, the goal of the act, and how this will help producers.
Related Stories
Thousands of pork producers from around the globe gathered in Des Moines, Iowa, this week for the World Pork Expo to showcase the latest production innovations and learn about market trends in the industry.
“I’ll say first and foremost, we need to make sure that the crop insurance system is not conflicting with these good farming practices.”
“We’re not where we need to be quite yet.”