Oklahoma could become the next state to ban cultivated meat.
The legislative session begins this week, and two bills have been authored.
A Senate bill would ban the manufacturing and sale of cultivated meat in Oklahoma. A separate bill would include the same manufacturing and sale ban, but would also prevent scientists at research institutions and universities from performing cultivated meat research.
If the legislation passes, Oklahoma would become the third state to ban lab-grown meat, joining Florida and Alabama. Nebraska is considering a ban.
The USDA and FDA approved cultivated meat in 2023, making the U.S. the second country in the world to approve the novel food.
Related Stories
For more than 70 years, The Pancake Shop has served sausage supplied by the Hawthorn family’s meat operation.
National Pork Board’s Andy Tauer discusses the growing popularity of the Boston Butt Pork Burger and key topics at the USMEF Spring Conference.
Smith’s Farm Market now draws visitors with produce, flowers, and homemade ice cream.
Ashley Stockwell discusses representing dairy farmers during one of motorsports’ most recognizable traditions.
Richlands Dairy & Creamery says its direct-from-farm model is helping connect consumers more closely to where their food comes from.
The work could apply to ready-to-eat meals and delicate foods such as freeze-dried berries.