Growing up, Mike Loecke was called the “Pig Man,” and he is now known as a Master Pork Producer.
The Iowa Pork Producers Association shows us how he is getting the whole family involved.
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The former NFL wide receiver left behind the arena’s lights for the freedom of the cattle pasture, where he raises certified Angus.
It is a dairy operation that started as a cheese factory. Kentucky Farm Bureau gives us a behind-the-scenes look at the day-to-day operations at Kenny’s Farmhouse Cheese on National Cheese Lover’s Day!
Herber Valley Milk in Utah transformed a simple dairy that dated back to the 1800s into a hand-crafted cheese and dairy operation.
