Pork Board Urges Stronger Safety Measures for Manure Handling

Manure from a hog farm is more than just waste; it is also becoming a key renewable resource for operations.

NASHVILLE, TENN. (RFD-TV) — Manure from a hog farm is more than just waste; it is also becoming a key renewable resource for operations. That is why the National Pork Board (NPB) warns producers to remain vigilant and follow strict safety precautions when handling it.

“Producers should be wearing gas monitors whenever they’re working around manure, whenever they’re agitating and pumping manure, as well as whenever they’re working around manure containments,” said Margueritte Tan, NPB Director of Environmental Programs. “So, it’s as simple as wearing a gas monitor, making sure that the gas monitor battery in it is working, and allowing it to alarm you if manure gases have become too high.”

Tan emphasized that an emergency action plan can help prevent a crisis and advised producers and manure-handling contractors to update and review their plans regularly. She also added that producers should have all safety equipment ready before the manure removal process.

“Every single morning when we get up, before we start working with that manure, all of us need that reminder of what that emergency plan is, and if something happens, what we need to do,” Tan said. “One of the biggest challenges that we face with manure is if somebody passes out from those manure gases. We don’t want somebody rushing in to save them, because —unfortunately, what happens is — the person who goes in to save them will also pass out, and now we have multiple people who’ve passed out.”

For more guidance from the National Pork Board, check out their “Manure Know How” resources at porkcheckoff.org:

NPB: MANURE KNOW HOW

Related Stories
Key signs of the U.S. beef herd’s recovery are improved pasture conditions, lower feed costs, and increased regulatory alignment and support for producers to implement targeted grazing practices.
Dr. Mark Svoboda with the National Drought Mitigation Center discusses a new global drought report and resources to help operations increase drought resilience.
Treat financial stress as a health risk—know the warning signs, normalize conversations, and connect farm families to local and national support early.
Focus on home radon testing—not changing your diet—because background sources vastly outweigh any exposure from naturally radioactive foods.
Software developers at John Deere Digital are addressing challenges with their new Operations Center, which helps farmers make decisions on the fly.
National FFA Organization Chief Program Officer Christine White previews the programs and activities planned for this year’s FFA Convention.

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

Brent Graves, auctioneer and mentor, shares his journey supporting youth in agriculture, livestock competitions, and how he is turning junior livestock auctions into a classroom for youth in agriculture.
China’s beef policy risk stems from domestic volatility, making export demand inherently unstable. Jake Charleston with Specialty Risk Insurance offers his perspective on cattle markets, risk management, and producer sentiment.
USDA flash corn sales, Cattle on Feed and Inventory reports, and beef packer antitrust concerns dominate January agricultural market news.
U.S. Secretary of Agriculture Brooke Rollins said permanent access to the higher ethanol blend would provide farmers with much-needed certainty while supporting domestic crop demand.
Food prices increased in December, but not as much as expected, according to the latest Consumer Price Index from the U.S. Bureau of Labor and Statistics.
Lewis Williamson with HTS Commodities joined us to provide analysis on the January WASDE report and expectations for grain markets going forward.
Agriculture Shows
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.