It is not every day you hear baby chicks peeping at your local post office, but for Halo Group in Perry, Georgia, that sound marks the start of a powerful new agricultural learning experience.
The Farm Monitor takes us along to see how this vocational farming program is helping adults with disabilities.
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Justin Wilson’s Hominy and Chili Casserole is a hearty, flavor-packed dish that combines canned ingredients for a comforting Cajun twist.
Liam Wade, a North Pole High School senior and the 2025-2026 Alaska FFA State Vice President, isn’t just dreaming about farming in one of the country’s most extreme environments — he’s doing it.
These produce staples last longer and are incredibly versatile, whether cooking from scratch, planning meals, or building a more budget-friendly kitchen routine. These are six fruits and vegetables that stay fresh for weeks.
