Sheep Industry Pushes for Action as USTR Probes Surge in Imported Lamb

The request follows pressure from the American Sheep Industry Association (ASIA), which called for a formal investigation into whether lamb imports from Australia and New Zealand have cut into the U.S. market share.

WASHINGTON, D.C. (RFD-TV) — The Office of the U.S. Trade Representative (USTR) is currently investigating the lamb import market and is now requesting information from the country’s sheep industry on how imported lamb is affecting domestic producers.

The request follows pressure from the American Sheep Industry Association (ASIA), which called for a formal investigation into whether trade measures are needed. The group says imports from Australia and New Zealand have cut into the U.S. market share.

If USTR does not take further action, industry leaders say, they may petition the International Trade Commission (USITC) for a Section 201 Safeguard Investigation.

Under Section 201, domestic industries that are seriously injured or at risk of serious injury due to increased imports can petition the USITC for import relief. The USITC assesses whether an imported article is brought into the U.S. in such increased quantities that it significantly causes, or threatens to cause, serious harm to the U.S. industry producing a similar or directly competing product.

If the Commission makes a positive finding, it recommends relief measures to the President to prevent or address the injury and help the industry adjust to import competition. The President then makes the final decision on whether to grant relief and determines the amount.

However, the Association’s executive director said a direct request from the USTR would carry greater significance than this alternative approach.

Related Stories
USDA Rural Development Director for Kentucky, Travis Burton, joined us to discuss the Princeton facility (formerly Porter Road Meats), now backed by the USDA, and its role in expanding domestic meat processing capacity.
Large-scale land purchases signal rising competition for ranchland, reinforcing its value while reshaping long-term access and control in rural agriculture.
Jack Hubbard, with the Center for the Environment and Welfare, shares context and perspective on the controversial letter about Prop 12 circulating in Washington and how a review shows it misled the public.
Decoupled base acres may amplify income inequality and distort planting decisions as farm program payments increase.
Ethanol and corn groups are not hiding their disappointment over new reports that the bill to allow year-round E15 sales failed as Congress forges ahead on government funding, with another shutdown looming.
The Farm Bureau is making an urgent call to Congress for more farm support. Colton Lacina with Farmers National Company joined us to discuss farmland values and how market dynamics for the year ahead reflect stabilization rather than collapse.
Analysts say a Supreme Court decision on tariffs could reshape protein markets, strain U.S.-China trade, and force farmers to rethink global demand strategies.
From meatpacking settlements to landmark NEPA rulings, Roger McEowen outlines the top legal developments in 2025 that will shape agriculture in the years ahead.
Despite rising costs and growing food insecurity, meat demand remained strong in 2025 as higher-income consumers offset cutbacks elsewhere. Economists break down the K-shaped economy, upcoming USDA cattle reports, livestock production outlooks, and renewed debate over beef imports and country-of-origin labeling heading into 2026.

Marion is a digital content manager for RFD-TV and The Cowboy Channel. She started working for Rural Media Group in May 2022, adding a decade of experience in the digital side of broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

Researchers now have new technology to help gauge what healthy cattle eat and how farmers can limit their feed costs, which can be expensive.
Dairy cows produce more milk for heifers than for baby bulls, according to new research from Kansas State University and Harvard University.
Schools around the country will soon have to eliminate any posters or billboards advertising unhealthy snacks on campus.
The use of ultrasound may make growing beef more efficient.