You’ve gotta see this! Sawing live edge Wild Cherry lumber on the mill! Come along on the farm today as we saw up the biggest log I’ve ever put on the mill! A huge wild cherry tree!
Justin Wilson’s Crawfish Etouffee is a classic Cajun dish, featuring tender crawfish soaked in a rich, flavorful, and spicy gravy served over rice. Try this Crawfish Étouffée recipe tonight!